Monetarily speaking I don't think we saved much. In part because I'm still new to the whole planning meals for 14 days thing and partially because regardless of whether I shop once a week or once every two weeks the items I buy generally stay the same. We choose to spend a little more on some organic items rather than couponing and shopping the sales.
One thing I plan on doing more often as a result of this experience is having leftovers for dinner. It is so easy to make a big pot of soup and eat it for multiple dinners throughout the week.
Meals this week are simple because we are heading to Arizona on Tuesday for a little break from the clouds and gloom!
- Pizza- home made with bacon, prosciutto, mushrooms, cheese, tomatoes, and red onion
- chili - made Sunday for Sunday night and Monday night dinner. This chili is SO.GOOD. I will definitely be making it again soon!